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Frozen Mango
Frozen Mango
Peak Freshness Locked In: IQF technology preserves natural flavor, color, and nutrients
Consistent Quality: Strict sorting and processing ensure uniform pieces every batch
Cost-Effective: Direct-from-farm sourcing eliminates middlemen, offering best value
Versatile Application: Ideal for smoothies, desserts, beverages, and food processing
Year-Round Supply: Stable inventory regardless of seasonal variations
Frozen Mango - Premium Ingredient Grade
Frozen Mango - Premium Ingredient Grade
Description:
Description:
Unlock the vibrant taste of Vietnam's tropical sunshine with our premium Frozen Mango. Sourced from the richest mango-growing regions of Khanh Hoa province and quick-frozen at peak ripeness, our mango pieces preserve their natural sweetness, bright color, and nutritional value. Perfect as a reliable, year-round ingredient for food manufacturers, smoothie bars, and food service businesses seeking consistent quality and competitive pricing.
Available Forms & Applications:
Available Forms & Applications:
- IQF Frozen Mango Halves (Nguyên má)
Description: Half-cut mangoes, skinless and seedless, frozen individually. Perfect for decorative purposes, smoothie bowls, or processing.
Ideal For: Hotels, restaurants, catering, and food manufacturers.
- IQF Frozen Mango Sticks (Que)
Description: Neatly cut mango sticks, ideal for eating frozen as a healthy snack or adding to drinks.
Ideal For: Schools, snacks, yogurt shops, and beverage stations.
- IQF Frozen Mango Chunks (Cục)
Description: Bite-sized chunks perfect for smoothies, desserts, and fruit mixes.
Ideal For: Smoothie bars, ice cream production, and baking.
- IQF Frozen Mango Slices (Lát)
Description: Thinly sliced mango pieces, excellent for garnishing, salads, or light processing.
Ideal For: Salad bars, gourmet dishes, and ready-to-eat products.
- IQF Frozen Mango Cubes (Cube)
Description: Uniform cubes for precise portioning in food service and manufacturing.
Ideal For: Food factories, meal prep services, and beverage companies.
More Information Frozen Mango - Vietnam OEM Factory
More Information Frozen Mango - Vietnam OEM Factory
Key Features:
Key Features:
Peak Freshness Locked In: IQF technology preserves natural flavor, color, and nutrients
Consistent Quality: Strict sorting and processing ensure uniform pieces every batch
Cost-Effective: Direct-from-farm sourcing eliminates middlemen, offering best value
Versatile Application: Ideal for smoothies, desserts, beverages, and food processing
Year-Round Supply: Stable inventory regardless of seasonal variations
Specifications:
Specifications:
Origin: Khanh Hoa Province, Vietnam
Variety: Cat Chu Keo Mon/Other premium varieties
Forms: Cubes, slices, chunks, or puree
Packaging: 1kg/2kg bags, 10kg cartons, or bulk packages
Storage: -18°C or below
Shelf Life: 24 months under proper freezing conditions
Quality Assurance:
Quality Assurance:
HACCP Certified Facility
ISO 22000:2018 Food Safety Management
FDA Registered
Halal Certified
Competitive Pricing Advantage:
Competitive Pricing Advantage:
Direct farm sourcing reduces costs
Large-scale production efficiency
Vietnam-based logistics advantages
Flexible MOQ from 500kg
Contact for Best Quote:
Contact for Best Quote:
📧 Email: khamaco.sales@gmail.com
📱 WhatsApp: +84 929 900 939
💬 WeChat: Khamaco_Sales
Perfect for juice manufacturers, smoothie chains, ice cream producers, and food service companies seeking reliable, high-quality frozen fruit ingredients at competitive prices.
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